Harbor seal

Slows the heartbeat from 80 bpm to 3-4 bpm before a deep dive; quickly accelerates after surfacing

Marcel Burkhard


Harbor seal

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Slows the heartbeat from 80 bpm to 3-4 bpm before a deep dive; quickly accelerates after surfacing

Population 600,000

The harbor seal, a familiar sight along temperate and arctic coastlines, is the most common seal species, yet it remains modest in size compared to its relatives in the seal family. This marine mammal exhibits a fascinating variety of pelage, or fur, patterns that range from silver, light tan, or blue-grey adorned with dark spots to darker shades of black, brown, or grey highlighted with light rings.

The fur of the harbor seal is uniquely adapted to the marine environment in which it lives. It consists of a thick and short double-layer system: a coarse outer coat that sheds water and a fine undercoat that retains air to insulate the body. Additionally, the skin houses specialized glands that secrete oil further waterproofing the fur and ensuring the seal remains insulated even in cold waters. Beneath this protective fur lies a layer of thick fat, which is crucial in maintaining the seal’s body temperature, enabling it to thrive in the chilly waters of its habitat.

Harbor seals are carnivorous, with a diet encompassing a wide range of marine life. They primarily feast on fish, such as mackerel, cod, and herring, which provide them with the necessary nutrients for energy and survival. In addition, they are adept hunters of octopuses, squid, and various crustaceans, showcasing their versatility and adaptability in sourcing food. Interestingly, the diet of harbor seal pups is slightly different, with a preference for shrimp, which are perhaps easier for them to catch and digest at a young age.

Historically, the dietary habits of harbor seals placed them in direct competition with human fishermen. The seals’ penchant for the same types of fish that were commercially valuable to humans led to conflicts, as fishermen saw them as rivals, depleting the stocks of valuable catch. As a result, harbor seals were hunted extensively up until 1960, with their population suffering significant declines in certain areas. This hunting threatened the species’ survival and disrupted the delicate balance of the marine ecosystem.

Distribution

Country
Population est.
Status
Year
Comments
Pacific ocean
170,000
Official estimate
LC
2016
Eastern Pacific Harbor Seal
Atlantic Ocean
65,000
Official estimate
LC
2016
Eastern Atlantic Harbor Seal
Atlantic Ocean
60,000
Official estimate
LC
2016
Western Atlantic Harbor Seal
North Sea
2016
Baltic Sea
2016
Belgium
2016
Canada
2016
Denmark
2016
Finland
2016
France
2016
Germany
2016
Greenland
2016
Iceland
2016
Ireland
2016
Japan
2016
Mexico
2016
Netherlands
2016
Norway
2016
Portugal
2016
Seasonality Uncertain
Russia
2016
Spain
2016
Seasonality Uncertain
Svalbard
2016
Sweden
2016
United Kingdom
2016
United States
2016

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Terrestrial / Aquatic

Altricial / Precocial

Polygamous / Monogamous

Dimorphic (size) / Monomorphic

Active: Diurnal / Nocturnal

Social behavior: Solitary / Pack / Herd

Diet: Carnivore / Herbivore / Omnivore / Piscivorous / Insectivore

Migratory: Yes / No

Domesticated: Yes / No

Dangerous: Yes / No